Browse Our Products list of Tasea Enterprises Ltd, Australia

Our Products

Seafood
2 Products available
- Baby Clams
- Blue Mussels
Others Products 7 Products available

Our Products

Our product range contains a wide range of Cockles, Periwinkles, Whelks, Sea Urchin Roe and Wakame

Pacific Oysters

Tasea's Tasmanian-grown Pacific Oysters are nurtured in the state's cleanest waters, from Duck Bay on the north west coast, to Freycinet on the east coast and Hastings in the deep south.

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Native Flat Oysters

We offer native flat oysters. Native flat oysters grow wild in tasmania, although they also occur across southern australia. They have thick shells, growing to a maximum size of 180 mm. Native oysters are harvested from sandy or silty seafloors in deep water around the tasmanian coastline.

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Cockles

We offer Cockles. Wild cockles are collected from sand spits and gravelly seafloor in shallow bays around Tasmania. The bivalve shells are a cream colour, with heavy ridges and reach about 70 mm maximum size. The flesh is cream in colour and has a smooth, firm texture with a distinctive, subtle flavour.

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Periwinkles

We offer Periwinkles. Tasmanian Periwinkles (or Warreners) are found at depths to 7 m in southern Tasmanian waters, particularly around Bruny Island. The attractive green shell is smooth and round, attractively patterned in black and green.

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Whelks

Whelks (or Spindle or Tulip Shells) are harvested from rocky reefs along the Tasmanian coast. The conical shells are about 150 mm long and weigh about 150 g. The shell ranges in colour from red, brown and green to white.

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Sea Urchin Roe

Tasmanian sea urchins are harvested by divers from rocky reefs in the shallow waters around tasmania. Seasonally, the yellow eggs or roe form in segments beneath the spiny shell.

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Wakame

We offer wakame. Harvested from the clean cool waters off the east coast of tasmania, this seaweed of asian origin is believed to have been introduced through ballast water. Tasmania provides ideal growing conditions for wakame, with negligible heavy metal contamination.

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Blue Mussels

Blue Mussels occur naturally on the southern coast of Australia in a wide range of estuarine and marine environments. Tasea Blue Mussels are farmed along the east coast of Tasmania, located in the north at St Helens and Freycinet, and in the south at Port Arthur, Cygnet and Bruny Island.

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Baby Clams

We offer Baby Clams. Baby Clams are hand picked from natural beds on the sandy ocean floor at depths to 10 m around the coast of Tasmania. The cream-coloured shell has obvious growth rings. The clams grow to a maximum size of 50 mm.

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